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52. Gluten Free Cheesy Pizza (Wortel dan Kentang).
You can have 52. Gluten Free Cheesy Pizza (Wortel dan Kentang) using 12 ingredients and 6 steps. Here is how you achieve that.
Ingredients of 52. Gluten Free Cheesy Pizza (Wortel dan Kentang)
- Prepare of Kulit pizza.
- You need 6 buah of kentang.
- It’s 3 siung of bawang putih.
- You need 3 buah of wortel.
- It’s 1 butir of telor.
- You need 1 sdt of garam.
- Prepare 1 sdt of lada.
- Prepare 1 sdm of tepung mocaf.
- It’s 1 sdm of tepung beras.
- You need of Topping.
- You need of Keju mozarella parut.
- It’s 1 sdm of olive oil/ Minyak.
52. Gluten Free Cheesy Pizza (Wortel dan Kentang) step by step
- Rebus wortel dan kentang dan bawang putih. Lalu hancurkan..
- Setelah itu masukan telor, lada, garam, tepung mocaf dan tepung beras. Aduk rata sampai bisa menyatu..
- Tuang ke loyang saya ukuran 30cm, lalu ratakan. Kalau saya bikin ada pinggiran tebal. Masukan ke oven yg sudah dipanaskan dulu 200 C, bakar selama 45 menit sampai kecoklatan..
- Oleskan olive oil lalu parut keju diatasnya.
- Panggang lg sekitar 15 menit sampai kecoklatan..
- Sajikan..
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