Cheese mashed potato with mushroom (diet friendly). Mushrooms are stuffed with easy mashed potatoes for a different appetizer idea. I have posted my very favorite stuffed mushroom recipe before, but I decided to try for a vegetarian version this time. All you need are the prepared potatoes, cheese, chives and mushrooms.
When looking for a side dish, most people gravitate toward a box of rice or something involving potatoes. That's totally fine, and we do the super simple stuff in my house often. A big baked potato topped with sauteed mushrooms and a dollop of yogurt is a filling, easy meal after a long day at the office or before a game. You can have Cheese mashed potato with mushroom (diet friendly) using 14 ingredients and 2 steps. Here is how you cook that.
Ingredients of Cheese mashed potato with mushroom (diet friendly)
- You need of Mashed potato.
- It’s 1 of kentang ukuran besar kurang lebih 200gr.
- It’s of Susu, garam, merica secukupnya (sesuai selera).
- You need of Keju secukupnya (saya gak pake karna lg diet).
- It’s 1 sdt of butter.
- You need of Mushroom.
- It’s 100 gr of jamur champignons / kancing 7 buah.
- It’s 1/2 of bombay (iris).
- It’s 1/2 sdm of minyak utk menumis extra virgin light oil.
- You need 1/2 sdm of butter.
- It’s 1 siung of bawang putih ukuran kecil (cincang).
- It’s Seujung sendok teh of perasan lemon / cuka apel kalo gak ada bisa dipake kaldu ayam (1sdt).
- You need secukupnya of Garam merica.
- Prepare of Thyme / oregano (saya pake mix herbs).
I've never rated a recipe first!!! Well wouldn't ya know – I changed it – only because I don't eat regular potatoes unless their mashed with gravy on special. Lentil Mushroom Stew Over Mashed Potatoes. The mashed potatoes are easy to make as well.
Cheese mashed potato with mushroom (diet friendly) instructions
- Untuk mashed : rebus kentang sampe empuk, kulit tak usah dikupas, kemudian tambahkan bahan lainnya dan blender bersamaan (dalam keadaan panas) selesai, sisihkan..
- Untuk mushroom : tumis bombay setelah harum masukkan butter jika sudah meleleh, tambahkan jamur dan oseng sampai mengeluarkan air baru masukkan bawang putih, dan bahan lainnya. Tidak perlu overcook biar serat nya gak rusak. Matikan kompor, sajikan. Dimakan sama mashed potato yummy ^^.
Simply peel (or leave skin on for more texture), boil until tender, and mash! It might be terribly retro but the most delicious things often are, and a twice baked potato is an undeniably good thing. Sturdy yet somehow elegant, utterly familiar but never boring. Fancy up regular mashed potatoes with a layer of mushroom duxelle–a sauté of finely chopped mushrooms and shallots. If you love mashed potatoes Gruyere cheese and mushrooms (and even if you HATE mushrooms apparently as one.