Ground Beef Enchiladas. Reviews for: Photos of Ground Beef Enchiladas. This Ground Beef Enchilada recipe is one of my family's favorites. This easy entree recipe can easily be made ahead or doubled and frozen for an easy dinner.
I like to mix beans into my enchiladas for extra protein. While the sauce is simmering, brown the ground beef with the onions in a large skillet over medium-high heat. Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. You can have Ground Beef Enchiladas using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Ground Beef Enchiladas
- Prepare 24 of tortillas.
- You need 1 can of mild enchilada sauce.
- Prepare Half of can of chopped black olives.
- Prepare of Chopped green onions.
- Prepare of Cheese.
- You need of Ground beef.
- You need Package of enchilada seasoning.
Beef – This is a recipe for beef enchiladas so it's made with ground beef. The Ground Beef Enchiladas are super easy to make and pack a flavorful bite. These GROUND BEEF ENCHILADAS are perfect for a weeknight dinner and they're always a hit with the family! You can keep it simple with canned enchilada sauce or use homemade.
Ground Beef Enchiladas instructions
- Cook ground beef and add enchilada seasoning.
- Warm enchilada sauce in pan.
- Dip tortillas in enchilada sauce.
- Chop up green onions.
- Put oven on 350°.
- Let cheese melt all the way through..
These Ground Beef Enchiladas are stuffed into a carved zucchini boat instead of wrapped in a tortilla. Sounds strange at first but believe me, you will be floored by the outrageous flavor and won't even. My favorite Beef Enchiladas recipe loaded with a saucy, hearty, and flavorful ground beef filling, then smothered with enchilada sauce and melted cheese. Don't forget to add your favorite. Ground beef enchiladas are one of my very favorite meals, and this is a tasty version my family enjoyed!