How to Prepare Delicious Turkey & Chorizo Veggies

Turkey & Chorizo Veggies. Turkey (Turkish: Türkiye [ˈtyɾcije]), officially the Republic of Turkey (Turkish: Türkiye Cumhuriyeti [ˈtyɾcije dʒumˈhuːɾijeti] (listen)), is a transcontinental country located mainly on the Anatolian peninsula. Turkey, country that occupies a unique geographic position, lying partly in Asia and partly in Europe and serving as both a bridge and a barrier between them. The modern Turkish republic was founded. 🎦 Turkey.

Turkey (Turkish: Türkiye) is a country located on the Mediterranean region of Eurasia, in spite of the fact that it is associated as an integral part of the Greater Middle East region respectively, due to the social and religious affiliation. Turkey (Turkish: Türkiye) is a bi-continental country: while geographically most of the country is situated in Asia, Eastern Thrace is part of Europe and many Turks have a sense of European identity. Turkey is ready for sincere talks with Greece. You can cook Turkey & Chorizo Veggies using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Turkey & Chorizo Veggies

1. It’s of cherry tomatoes, halved.
2. You need of broccoli spears, lightly steamed then chipped.
3. Prepare of asparagus spears, lightly steamed then chopped.
4. Prepare of garlic clove, sliced.
5. Prepare of thin turkey steaks, thinly sliced.

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Turkey & Chorizo Veggies step by step

1. Add the chorizo to a frying pan and fry over a medium heat until the oil starts to release. At this point add the garlic slices and continue to fry gently for a few mins..
2. Add the sliced turkey breast to the pan and fry over a medium heat for 3-4 mins until just cooked through..
3. Add the tomatoes and green veg. Stir then season heavily with salt and pepper, allow to cook for a few more minutes before serving..

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