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Pisang Goreng Thailand.
You can have Pisang Goreng Thailand using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Pisang Goreng Thailand
- It’s 8 of pisang kepok.
- Prepare secukupnya of Minyak goreng.
- It’s of Bahan celupan :.
- It’s 80 gram of tepung beras.
- You need 20 gram of tepung terigu segitiga biru.
- Prepare 2 sdm of wijen.
- Prepare 2 sdm of kelapa parut.
- You need 1.5 sdm of gula pasir.
- Prepare 100 ml of air matang.
Pisang Goreng Thailand instructions
- Campur semua bahan celupan. Belah dua pisang lalu masukkan ke bahan celupan.
- Panaskan minyak, goreng pisang dengan api sedang hingga pisang kecoklatan..
- Angkat dan sajikan.
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